11 May

USDA and Creekstone Farms Premium Beef

To Test or Not To Test - The BSE Controversy

by Joanne Rigutto

 

Over the past few years, especially since the BSE positive cow was discovered in Washington state, there has been much concern over BSE and it’s impact on human health and the international market for US beef and live cattle.

Upon discovery of a BSE positive cow in Washington state, the markets for US beef in Japan and Korea shut down. The Korean market remained shut down until USDA sweet talked them into opening back up as long as certain parts weren’t included in the shipments. Then the market closed down again because the very parts Korea had prohibited made it into one of the first shipments. The Koreans and others are still a bit skittish about the safety of US beef. Japan and South Korea still would like to have 100% testing, but so far USDA has been able to talk them out of that for US beef.

USDA claims that the risk of BSE is so low in the US that they have reduced the testing for the disease from an all time high of 759,000 cattle from June 1st 2004 to July 2006, down to less than 1% of cattle slaughtered in the US annually under the current relaxed surveillance standards. USDA had declared the US to be a ‘minimal risk’ area for BSE, a position which the OIE agrees with. Unfortunately the USDA also claims that cattle in the USA are at such a high risk of BSE that we have to tag and track, through the National Animal ID System (NAIS), every cow, bull, steer, and calf in the country irregardless whether they are entering the commercial production chains or are being raised for personal consumption or for sale to consumers direct from the farm.

Enter Creekstone Farm Premium Beef, which wants to test every bovine they butcher, for BSE. They aren’t asking USDA to do the testing for them, nor are they asking USDA to fund the testing that Creekstone wants to do. In fact, Creekstone isn’t even going to use USDA facilities. They spent a consideral amount of money to build and certify their own lab, and they will be funding the whole thing out of their own pocket.

USDA is not a business, USDA is not supposed to be in competition with private companies, although they do get to regulate those companies. While USDA does devote a lot of resources toward promoting US ag products over seas, and they are one of the agencies that negotiates trade deals with the governments of foreign countries, USDA should not be interfering in the business practices of business owners and corporations other than to ensure that they follow at least, the minimum safety practices set by USDA and/or the states, to ensure that safe and wholesome ag products are delivered to the consumer.

And that’s apparently where Creekstone is running into trouble. Creekstone doesn’t want to opperate just to the minimum. They want to do better than that.

As I said in a comment I posted at this online article - Bush Administration Seeks to Stop Company From Testing All Beef For Mad Cow

 

USDA should let Creekstone test its cows as long as the tests and lab meet USDA standards, which I understand that they do. USDA can set all the minimums it wants, but it should applaud those businesses which want to exceed them.

Government doesn’t stop companies that pay more than the minimum wage from doing so, or having safety protocols that are higher than the minimum government set standard and implementing them. If the USA is at such a minimal risk for BSE that USDA can test less than 1% of slaughtered cattle in the US and say with confidence that our food is safe from BSE exposure, then extra testing by a private producer won’t turn up any extra cases. Creekstone will be paying the bill for the extra testing itself and if that sets the bar higher for other producers, then so be it. That’s the market.

Unfortunately, USDA appears to be out to protect the interests of other producers who are larger than Creekstone. I also have an idea that if USDA ‘allows’ one company to test all of the cattle they slaughter, then countries like Japan and South Korea will have more weight when they demand that all of the other US producers exporting to those countries test all of their cattle. USDA has already said that if this were the case, that it would give the company that tested all of their cattle an unfair market advantage.

Maybe, maybe not in my opinion. If I sell a horse to someone, and they require that the horse be a specific breed and be registered with a breed registry, and those requirements raise my production costs, then, in order to satisfy that market, I have to comply with those requirements and raise my prices to cover the costs. If I’m selling to a buyer who requires source/age verrification, either through NAIS or through USDA’s other programs, then that’s what I have to do. If I have a competitor who participates in these or any other program that gives them an advantage in a particular market, then if I want to compete with them, even though they may have raised the bar for me, that’s what I have to do. That’s one of the ways that competitors in any given market do battle with one another. It’s called competition.

If I don’t want to jump through those hoops or cover those costs, then I need to find another market that doesn’t have those requirements….

For more information on BSE and surveillance on BSE in the USA please visit the USDA APHIS web pages.

 

 

© Joanne Rigutto 2008. Permision is granted to distribute this article in full and without editing, for educational nonprofit purposes, as long as full attribution is given.

03 Apr

NAIS And A Fundamental Disconnect

These articles are cuttently available over at the online edition of RFID Journal and cover NAIS implementation. RFID Journal is an important tool that one can use to keep track of RFID implementation and use in commerce and in government regulation. Let’s face it, the government isn’t going to come out on national television, radio or print media and shout - “OH, BY THE WAY WE’RE PLANNING ON FORCING YOU TO USE THIS TECHNOLOGY ON YOURSELF AND YOUR POSSESIONS SO WE CAN CONDUCT SURVEILLANCE ON YOU!” You have to use other informational resources such as these industry publications to conduct your own surveillance on government and industry activities. Unfortunately, because a publication like RFID Journal is geared towards industry, and these types of inventory control systems do help in that type of environment, they don’t understand that these systems don’t help people who do have a close working relationship with individual animals. Small holders keeping livestock and poultry for resale to the public and private citizens keeping livestock and poultry for their own personal use generally do not need these inventory systems because they know each of their animals and see their animals on a daily basis.

I think that another failing on the part of industry, and government as well, relates to the acceptance of surveillance and regulation levels that, when applied to private citizens, has a tandancy to create a great deal of resentment and distrust of both large industry and especially government. This is the ‘Big Brother’ environment that agencies and industry talk about the private citizen fearing. Government writes the regulations, and in an amazing number of situations, is actually under the jurisdiction of those regulations. Business is heavily regulated. These entities honestly don’t understand why private citizens aren’t willing to accept the same level of regulation and surveillance that they accept. Once people get used to something, be it regulation, pricing on a product, etc,, it’s often difficult to understand why someone else who hasn’t become habituated to what you’re used to has any difficulties accepting that change in their environment. Many have speculated that this is why NAIS is generally being implemented in industries like the dairy industry, and commercial facilities opperating as Confined Animal Feeding Opperations (CAFOs), feed lots, auctions, etc.. These facilities are already licensed and inspected, under surveillance for disease, pathogens, contamination, etc. and regulated to the hilt. Their opperators and employees are habituated to that type of environment and many of them honestly don’t understand why private citizens don’t want to be placed under the same regulations and surveillance that commercial facilities accept as SOP.

The general public is also fundamentally ignorant of how animals are raised and processed for food, where the animals were raised or processed at, etc., and industry would like them to stay that way. Many in the general public blindly accept what the government says when it comes to issues regarding food safety, and will probably continue to do so in light of the recent Westland/Hallmark debacle, even though it was a failure on the very government agency touting NAIS as the be all and end all for food animal safety through tracability from farm to fork, that allowed the problems at Westland/Hallmark to happen in the first place.

In all of my travels through the learning curve of research into NAIS and the environment it evolved in, and of all the officials and industry members I’ve talked to and who’s interviews I’ve read, I’ve found very little actual malice. I’ve heard a lot of people talk about how industry is out to get the little guy, and government is only looking out for the big producers and some of that is true. But I think the bigger problem is that those in industry and those in government are hearing primarily from one side of the animal agriculture industry - large producers and their infrastructure, and from government itself, which thrives on regulation and surveillance. There is a fundamental disconect between the three main types of animal holders -

  • Large CAFOs and other producers selling to segments of the industrieal supply system
  • Small CAFOs and even smaller non CAFO producers directly engaged in commerce either through sales to specialty buyers or direct to the public
  • Private citizens who are keeping livestock and poultry for their own personal use and not engaged in commece except to buy feed and supplies to maintain their animals.

Unfortunately unless all parties involved come to understand that in addition to tailoring NAIS, or any similar system to each species covered, NAIS regulations/implementation needs to be tailored to different types of holders, neither type of holder will be happy with or accepting of the existence or implementation of NAIS.

The articles below are excelent examples of this disconect on the part of the RFID and larger scale agriculture industry from the small scale segment of animal agriculture.

USDA Pushes Plan to Move NAIS Foreward

Wisconsin Ups RFID-Adoption Incentives for Cattle Growers

Additional Articles on RFID and NAIS at RFID Journal

03 Apr

Brazil, the WTO, and FMD Control

This just in from FMD News.

 

COUNTRY & DATE: Brazil. 03-Apr-08

TYPE: Unofficial

ISSUE: FMD social and economic consequences

SUMMARY: The discussion regarding the prohibition imposed by the EU to Brazil exports emerged yesterday at a WTO meeting. However, Brazil did not present any demand to the WTO, as originally indicated. Instead, Brazilian representatives just reported the measures that the country is taking to improve the FMD prevention and control program and the animal movements identification system.

FULL TEXT: http://www.atarde.com.br/economia/noticia.jsf?id=861659
(Portuguese)

02 Apr

Brazil Attempts to Expand Beef Trade to USA

Please read the articles in the two alerts from FMD News. The articles are in Portuguese and Italian and can be translated into English at Bable Fish I have been very concerned that with the aquisition of two of the largest packers in the US by JBS, we’d see a push to force Brazilian beef into the US. If approved, the aquisitions would make JBS, a Brazilian company, the largest packer in the USA. Well, here it is. No wonder USDA’s FAD of the day for justifying NAIS is FMD. Of course I think we all already knew this.

The only state in Brazil that is FMD free without vaccination - OIE recognition - is Santa Catarina. Brazil is the world’s leading exporter of beef. I have a hard time believing that Santa Catarina is producing enough beef to supply all of the markets that Brazil is going for or preparing to reopen, and so the incentive to smuggle beef or cattle into Santa Catarina for export is great. Brazil has already interdicted smuggled shipments of cattle and incidents like this are what caused the EU to mandate EID and continuous traceback for catte in Santa Catarina in the first place. I wouldn’t also be surprised if it wasn’t at least part of the reason behind the proposal for OIE to reclassify areas that vacicnate for FMD as equivalent to those areas that control FMD without vaccination. That is, the status disease free with vaccination would be seen as equivalent to disease free without vaccination for the purposes of risk assesment and management. Which wouldn’t necessarily be so much of a problem if we were allowed to vaccinate in the event of a disease outbreak. Unfortunately, making the two classifications equivalent only gives public officials and the public a false sense of security while putting US livestock and livestock owners at severe risk of an outbreak that will result in massive depopulation in order to control a disease that will have been brought into the USA under the auspices of free trade.

Joanne Rigutto

**********************************************************

COUNTRY & DATE: Brazil. 02-Apr-08

TYPE: Unofficial

ISSUE: FMD social and economic consequences

SUMMARY: A Brazilian delegation will travel to Washington DC to start negotiations to open the US market to Brazilian beef exports. Negotiations were suspended in 2005, when an FMD epidemic was reported in Brazil.

FULL TEXT: http://www.estadao.com.br/estadaodehoje/20080402/not_imp149648,0.php
(Portuguese)
**********************************************************

COUNTRY & DATE: Brazil. 02-Apr-08

TYPE: Unofficial

ISSUE: FMD social and economic consequences

SUMMARY: The Minister of Agriculture of Sweden is visiting Brazil to discuss trade agreements between both countries, including beef exports, which were banned due to potential problems with FMD.

FULL TEXT: http://www.agenciabrasil.gov.br/noticias/2008/04/01/materia.2008-04-01.3627529617/view
(Portuguese)
**********************************************************

COUNTRY & DATE: Italy. 24-Mar-08

TYPE: Unofficial

ISSUE: FMD control program.

SUMMARY: Meat imports from Brazil to the EU have been recently banned because of the risk of animal disease introduction, particularly FMD, into the EU. However, the embargo has been partially lifted and the Italian government is now working on an agreement to import live calves from Brazil, starting in 2009. The project is to initially import 50 thousand calves per year, and gradually increase the number of animals imported up to a maximum of 150 thousand per year.

FULL TEXT: http://www.agireora.org/info/news_dett.php?id=463

(Italian)

25 Mar

Brazil and EID of Cattle

This just in from FMD News.

Brazil will be carrying out a campaign over the next few months to electronically ID all cattle in the state of Santa Catarina, which is the only state in that country that OIE recognizes as disease free with out vaccination for FMD.  The Brazilian government believes they can ID every single cow, calf, steer and bull in 2 months after the tags have been delivered.

Why is this problematic for the USA? In late 2007 or early 2008 the EU banned imports of Brazilian beef due to a lack of tracability for animals from the state of Santa Catarina. The government of Italy is proposing to begin importing live cattle - yearling calves - from Brazil for fattening and slaughter. Italy will start out at 50,000 calves/year and increase that annually to a peak of 150,000 calves/year. If OIE recinds Brazil’s FMD disease free status in Santa Catarina, it will severely impact the Brazilian export market for beef and cattle. If they do it for lack of individual animal ID, that will be a huge stick that other countries can use to threaten us into fully implementing NAIS as a mandatory system.

If OIE can bring that kind of force to bear in order to force Brazil into EID of cattle, when in the past Brazil claimed that it was prohibitivly expensive, they can do it to us as well in the USA. The threat of loosing our disease free status would be too much for large producers and exporters to bear and the push for full mandatory NAIS will be on.

If Brazil goes ahead with EID for cattle in Santa Catarina and retains their disease free satus for FMD, they may well push for the USA to allow imports of fresh/frozen beef or even live cattle. This is made more likely by the purchase by JBS - a Brazilian company - of two of the largest packers in the USA. If approved, the two purchases will make JBS the largest packer in the USA, and there will be a lot of incentive for them to lobby USDA to allow imports of Brazilian beef.

This will be even more likely if USDA finalizes and adopts a proposed rule to declare the Patagonian region of Argentina FMD free allowing imports of fresh/frozen Argentinian beef which in turn could very well set a precedent for allowing Brazilian beef into the USA.

————————————————–

Article summary from FMD News -

COUNTRY & DATE: Brazil. 26-Mar-08

TYPE:  Unofficial

ISSUE:  FMD control program.

SUMMARY:  The regional coordinator of the project for identification of cattle, reported that Santa Catarina cattle will be identified using individual tags, in order to allow the application of a trace-back system. He explained that if such a system is not put in place, Santa Catarina may be soon loosing its OIE-recognized status of FMD-free without vaccination.

FULL TEXT: http://www.adjorisc.com.br/jornais/correiodonorte/noticias/index.phtml?id_conteudo=131564&id_secao=6
(Portuguese)
You can translate the article from the Portuguese with Bablefish from Altavista. The translation is a bit odd, but you can get the gist of it.

http://www.bablefish.altavista.com

23 Feb

Illinois Advances Premises Registration in 2008

and adds a new twist to movement tracking

by Joanne Rigutto

In 2007 the state of Illinois began to require premises registration as a condition of certain activities with livestock and poultry. The first activity, 4H participation at the state fair, found some complying, some refusing, and one ingenious 4H participant using the state fairground’s premises ID number (PIN) instead of registering the property where the calf was kept. The rules stated clearly that a PIN was required, although I’m not sure that it specified which PIN, but the kid, her family and the calf were escorted off the fairgrounds by security just prior to the last class, which many said she probably would have won.Disregarding the outcry from 4H families, IDOA has decided to expand the PIN requirements for 2008 to all 4H shows, FFA shows, and all county fairs in addition to the state fair. The PIN requirement will also apply to private individuals showing livestock and/or poultry at the state and county fairs irregardless of whether they are Illinois residents or not. The state and respective counties are well within their rights to require premises registration as a condition of participation in a state or county opperated event, however, it will remain to be seen how many people decide to participate in livestock exhibitions at those events this year. I have always maintained that pushing a program like NAIS on people against their will could have deliterious effects on the levels of participation.Lets take a look at the horse industry. While recreational horse owners are the largest single segment of the horse owning population, people who show do make up a significant segment of the industry, and those small hobby owners who like to show as an avocation probably make up the biggest portion of individuals with show horse ownership. To get an idea of how many shows are held on any given weekend during the show season in a given area, all one has to do is pick up any of the local horse magazines or newspapers, many if not most of which are free. Multiply each class at any listed show by 5-10 and you begin to get an idea of the sheer volume of horses moving around from home to show and back again. And larger regional shows have many more participants than that. A few other quick calculations can give you an idea of just how much money is spent each weekend to go to and participate in these shows. Money is spent on things like fuel, food, lodging, horse gear and materials specific to showing, etc. During the height of the show season hundreds of thousands of dollars are spent across any given state each weekend due soely to horse shows. The more you discourage that, by requiring premise registration to show, the less money will be spent in the state. Speaking as a former professional horse show photographer, and someone who has participated in and helped out at shows, I can tell you from personal experience that showing is a lot of work and can be very expensive even at a relatively small show. For those people who are not professional horse people, the only reward at the end of the day is a $2 ribbon and a sense of accomplishment and satisfaction.

While the state of Illinois is only overtly requiring a PIN from participants in state and county fairs and the 4H/FFA events, they will also be requiring that the shows submit a list of participants’ PINs to the state. This constitutes a record of animal movements. To be sure, the level of surveillance isn’t what USDA and the state would like, but it is a silent back door enabling the state to move NAIS implementation levels and scope foreward. It is unknown at this time what IDOA will do with the participation information, whether that information will be entered into an animal movement database, or if the information will be kept in seperate files for each event. If IDOA were to enter the PINs into a database that was searchable by show location - the fairground’s PIN, and date - the comingling event, and assign a movement event to each PIN received from that particular show, IDOA would create a very effective map of animal movements without the animal owners having to report each individual animal’s movment. It would also be very effective for tracking the movement’s related to the particular show, of the contact person listed with the PIN.

The next question that should be asked is whether or not the person associated with the PIN will be informed that these movments will be reported to the state. One of the statements made continually by state departments of agruculture and USDA is that premises registration does not require participation in animal ID and/or movement reporting. In the case of Illinois’ requirement of movement reporting for these animal exhibitions, it appears that premises registration, in these particular instances, will require movement reporting even if the reporting isn’t done by the owner/manager of the animal entered into the exhibition.

Illinois Department of Agriculture file at the IDOA webstite

Minutes from the NAIS Steering Committee Meeting, Thursday, November 29, 2007

Mr. Jim Kunkle, Illinois Department of Agriculture, called the meeting to order at 9:40 a.m. in the auditorium of the Illinois Department of Agriculture Building, Illinois State Fairgrounds, Springfield. There were 40 people in attendance.

Illinois Department of Agriculture Director Charles “Chuck” Hartke welcomed everyone and stated that that the premises identification program is somewhat controversial, but very important in protecting Illinois livestock.

Everyone in the room then introduced themselves and stated what industry or commodity group they represented.

Mr. Kunkle presented an update on the Illinois’ premises registration program. As of November 26, 2007, 31.5% of the premises in Illinois were registered, ranking Illinois 15th in the nation for the number of premises registered. Illinois is only pushing the premises registration portion of NAIS. IDOA representatives have attended a number of commodity group meetings throughout the year, advocating premises registration. Letters endorsed by the various commodity groups have also been send out to livestock producers. Species specific pamphlets have been developed and a pamphlet on bio-security has also been developed and is available for distribution.Dr. John Wiemers, USDA, presented the national NAIS program. He stated that NAIS is really not a new program, only a new way of doing old things. All of the disease eradication programs have included the concept of animal and premises identification. The fundamental principle of the program is that the program is voluntary. It is not true that the goal of the program is to put a microchip in every animal in the United States. The concept of animal identification must be market driven.He stated that approximately 30% of the livestock premises in the United States are registered in the NAIS system. Seven official ear tags and one injectable transporter have been approved for use originating from five different manufacturers.There are six components in the USDA/NAIS plan:

  1. Focus on individual species is the highest priority.
  2. Work with existing programs.
  3. Use for animal disease programs – animal disease eradication programs have always been mandatory, along with premises identification.
  4. Use automated technology where appropriate.
  5. Work with states and tribal partnerships.
  6. Work with stakeholders.

Illinois is promoting premises registration only, not animal identification.

Mr. Kunkle commented that the Illinois Department of Agriculture has a GIS system that was funded through a Homeland Security Grant that can pinpoint all identified livestock premises.

The meeting was primarily dedicated to the discussion of the Illinois Department of Agriculture’s requirement that all animals being exhibited at state-funded shows (4-H, FFA, county and state fairs), starting in 2008, originate from a premises that is registered in NAIS.

Charlyn Fargo, IDOA, Bureau of Fairs and Horse Racing, stated that registering in the NAIS program is similar to obtaining a 911 address for livestock. All of the county fairgrounds in the state are registered.

It was continually stressed throughout the discussion that registration will provide a quick and effective tool for animal disease control. The program is still voluntary. The exhibitor makes the voluntary decision to show at a particular exhibition, and then must follow the rules. Premises registration is just one of the rules that need to be followed.

Many methods have been used to inform exhibitors of the premises registration requirement. IDOA has supplied speakers to numerous events, and are available for future meetings. The 4-H extension service has mailed out information to all counties. They have experienced pockets of opposition, with the number one objection to registration being the fear of mandatory animal identification. The registration requirement was announced at all of the fall FFA meetings, and teachers have been notified.

A discussion was held regarding who can register a premises. The owner of the property should register the premises, not the 4-H or FFA member who happens to keep an animal on the property. Several in attendance argued that the program will discriminate against young people if they have their animals at a location where the owner refuses to register the premises. Many people have expressed the opinion that the program is just “big brother watching”. In rebuttal, the registration of a premises does not oblige the person to any other portion of the NAIS program (i.e. animal identification). The decision to show an animal is voluntary and it not a “right”. A child can participate in 4-H and FFA livestock programs and not be required to show.

The question was raised regarding enforcement of the rule. Premises registration will be asked for on the entry form. Shows will then be required to submit a listing of the premises to the IDOA at the close of the show. Only the premises numbers will be required, not the names associated with the premises, or the species exhibited. The shows will not be required to validate the premises registration number and will rely on the honesty and integrity of the exhibitor.

It was asked if this program is so important, why isn’t Illinois making premises registration mandatory across the board for all livestock producers. The issue is too politically charged to make it mandatory at this time, as not all of the commodity groups are ready to endorse mandatory participation. Mr. Bruce Carrothers, National Pork Board, stated that his board has officially endorsed mandatory premises registration.

Director Hartke again reiterated that the Department needs cooperation from all of the commodity groups to promote the premises registration program, and he thanked them for their past efforts.

The meeting was adjourned at 11:55 a.m.

Respectfully submitted,

Kathy Firch
Administrative Assistant
Illinois Department of Agriculture

Mr. Kunkle presented an update on the Illinois’ premises registration program. As of November 26, 2007, 31.5% of the premises in Illinois were registered, ranking Illinois 15Mr. Kunkle presented an update on the Illinois’ premises registration program. As of November 26, 2007, 31.5% of the premises in Illinois were registered, ranking Illinois 15 Mr. Kunkle presented an update on the Illinois’ premises registration program. As of November 26, 2007, 31.5% of the premises in Illinois were registered, ranking Illinois 15

Mr. Kunkle presented an update on the Illinois’ premises registration program. As of November 26, 2007, 31.5% of the premises in Illinois were registered, ranking Illinois 15 Mr. Kunkle presented an update on the Illinois’ premises registration program. As of November 26, 2007, 31.5% of the premises in Illinois were registered, ranking Illinois 15 Mr. Kunkle presented an update on the Illinois’ premises registration program. As of November 26, 2007, 31.5% of the premises in Illinois were registered, ranking Illinois 15

19 Feb

Blame The Little Guy….

by Joanne Rigutto 

 

Recently smallholders in the UK were accused of being a risk to agriculture by the National Farmers Union (NFU) president, Peter Kendall. Mr. Kendall accused smallholders, some of which are hobby farmers and people keeping livestock and poultry as a lifestyle choice, of being a ‘back door’ for disease to enter into the livestock population of the UK, thus endangering commercial producers.

According to articles in the Times Online and Country Smallholding, the NFU also blames smallholders for the second wave of FMD in England in 2007, which is completely ludicrous.

 In looking at the 2007 FMD outbreak, some important points about the second half of the outbeak need to be kept in mind -

  • DEFRA lifted the movement ban way sooner than it should have in the first half of the outbreak. OIE recomends a wait of 3 months after the last infected location is contained, DEFRA waited 3 weeks or less. Unfortunately, movement restrictions need to stay in place for the prescribed ammount of time if vaccination is prohibited. If those restrictions are lifted prematurely, we can see a lenghtening of the outbreak as well as spread, and because of that, the total movement restrictions stay in place longer than they should have had the original guidelines been observed and the disease stamped out.

 

  • This premature lifting of the movement restrictions was not for the bennefit of the smallholders but for the bennefit of the commercial farms, which understandabley needed to start moving animals to market. The subsequent movement restrictions had disasterous effects on farms during the second half of the outbreak. The length of time those restrictions had to stay in place underline the need to get animals moving as soon as possible in a situation like a disease outbreak, especially one happening at that particular time of year. This was especially true of the farms raising light lambs. The timing of movement to slaughter is critical with this type of livestock. Unfortunately, the movement restrictions were lifted prematurely. This resulted in the total outbreak lasting longer than it might have.

 

  • Less than 1 week after the movement restrictions were innitially relaxed there was another outbreak which turned out to be the first outbreak of the second wave of FMD. It’s unclear as to whether this outbreak was caused by legal movements of animals, illegal movements of animals, mechanical vectors such as fomites, movement of infected wildlife, human movements which could have inadvertently transported the virus or was an infected farm that was not detected until several days after the movement restrictions were relaxed. It is important to note that due to the weakened strain involved in the 2007 outbreak, symptoms in many animals were much less severe than those in the 2001-2002 outbreak. In some cases lesions weren’t even detected until almost healed.

 

  • In a situation like an FMD outbreak, smallholders could actually serve as sentinals as many do have closer contact with their animals and have that contact more often, than many larger producers. Well educated smallholders may be better positioned to detect health problems and obtain veterinary care because of the increased direct contact with their animals, especially in a situation in which livestock owners and managers are being advised to check their animals once and even twice a day. Due to this heightened level of contact with and perhaps handling by humans, the livestock may be less stressed and easier to check for telltale signs of disease than animals not acustomed to human contact.

 

So, to blame smallholders for disease outbeaks is the height of irresponsible behavior on the part of an agriculture official and ammounts to unfounded scapegoating.

The reality of modern agriculture, be it in the UK, the USA, or anywhere else on the planet, is that large scale and small scale agriculture are both necessary to the health of society and animal agriculture. By and large, it’s the large scale producers who feed the bulk of the urban populations, especially in the industrialized countries. But it’s the small scale animal owners and small commercial producers who often are usually the sole individuals responsible for preserving heritage breeds of livestock and poultry - the gene pool from which the high production commercial breeds sprang, and from which they still draw fresh genes.

Lets face it, the small holders aren’t suited to large scale production, but the large commercial producers do not have the financial resources to preserve the genetic heritage of livestock and poultry breeds that have been around in some cases for hundreds of years and who posess adaptations to a wide variety of environments and production systems.

In an age when close to 1 livestock or poultry breed becomes extinct each month somewhere in the world, smallholders are needed more than ever….

Articles -

Times Online

Country Smallholding

Both publications allow comment, Times Online through a comment box and Country Smallholder through an online forum.

To learn more about livestock, farming and disease issues in the UK and elsewhere in Europe please visit Mary Chritchley’s excellent website Warmwell

 

07 Feb

NC Hay Relief Program Highlighted in TheHorse.com Newsletter

I love TheHorse.com I subscribe to their e-newsletter and find the articles interesting. Today, I read with interest an article in the current newsletter for Horse Welfare and Industry News about the efforts of the government of North Carolina to provide hay to needy livestock owners in that state. What was not included in the article is the fact that NC requires livestock owners to be registered with the state’s premises registration database in order to be elligable to purchase hay through the relief program. The hay is not subsidised, that is, people purchase the hay at cost, that is, the state charges what it paid for the hay plus hauling and handling expenses. So the participants aren’t getting a subsidy of any kind.

 What I find reprehensible, is that the state is using this relief program to coerce livestock owners, some who may be desperate for forage for their animals, to participate in a program - NAIS - which is supposedly ‘voluntary’. I don’t know about anyone else, but where I grew up, voluntary meant that you did something of your own free will. If you had to so something, like participate in NAIS, in order to gain something, then what you were required to participate in became mandatory, at least for that something you wished to gain. Voluntary means you can do it or not, mandatory means you have to do it. Like mandatory car insurance. If you only drive your car on your own property, or some other private property, then a license, insurance, tags, etc. are voluntary. You can get them or not as you choose. However, if you want to drive that car on the public roads, then you have to be licensed, have plates, tags, insurance, etc. That’s mandatory….

 Here is the letter I sent to The Horse.com staff, I sent it to several of them. Send one or more letters of your own if you can…..

 

To whom it may concern,

I enjoy receiving and reading your newsletters. In the current edition of the Welfare and Industry News, which I received today, February 7 2008, I read, with interest the article about the North Carolina hay relief effort - The Horse article on NC hay relief

I’m assuming that the author of the article, who I assume also works for your publication, was unaware that the state of North Carolina requires that individuals purchasing the hay also be registered with North Carolina’s premises registration database for the National Animal ID System. While I applaud the state of North Carolina in it’s efforts to help its citizens in times of need, I find it reprehensible that the North Carolina government would use the bait of hay to feed the livestock of distressed farmers and private livestock owners to ‘encourage’ them to sign up for a ‘voluntary’ federal program that is being implemented by the state government.

If any of your reporters would be interested in following up on this aspect of the North Carolina hay relief effort I would be more than happy to talk to them and/or to put them in touch with individuals in North Carolina directly affected by the state’s actions.

Sincerely,

Joanne Rigutto

Oregon Small Holders Alliance (OSHA)

Head - OSHA NAIS Working Group

Mulino, Oregon

osha.nais.wg@jrigutto.com

 

07 Feb

Brazil - Better Late Than Never?

In light of the last post on Brazil and the EU’s tracability issues, Brazil has compiled a list of 600 farms that it says are safe - that is free from diseases like Foot and Mouth Disease (FMD) - and which the EU should accept beef from. Apparently there were mistakes in the former list of 2,600 farms that the Brazilian government thought were OK.  Hmmm, 2,600 vs. 600. Pretty big ‘Oops’.

 Radio Netherlands Article

07 Feb

Tracability, The WTO, and Europe’s Ban on Brazilian Beef

The EU want’s a tracability system that is equivalent to their own to be implemented in Brazil because Foot and Mouth Disease (FMD) is present in that country in all but one state - Santa Catarina. Everywhere in Brazil FMD is controlled by vaccination, except for the state of Santa Catarina which is disease free without vaccination. The EU is rightfully concerned that there is the potential for cattle and/or beef contaminated with FMD to be smuggled out of other states in Brazil and into Santa Catarina for export to vulnerable countries like the EU member nations which do not allow vaccination against FMD and therefore have populations of succeptable livestock that are immunologically naive to the virus. In the event of an outbreak, as we have seen in the past with the UK in 2001-2002 and 2007 outbreaks, and the 2007 outbreak in Cyprus, the only remedy for dealing with FMD, in countries where vaccination is not an option, is to kill infected and potentially exposed animals and to stop the movement of all succeptible animals everywhere in the country. Because the EU member nations have chosen to be FMD free without vaccination, they are extremely vulnerable to the intrusion of the virus into their territories.

The increase of globalization and international trade make the transmission of disease from one country to another more and more common, and governments and international organizations (both intergovenmental and NGOs) are dead set on implementing tracability systems in livestock, hoping that these systems will enable them to contain diseases that they know they can’t keep out of their territories.

Now, however, some countries are saying that tracability systems required by an importing country are in some cases not the silver bullet that proponents claim they are, and that they are expensive and can even be considered barriers to trade and are being required as a thinly veiled attempt to protect domestic producers from competition from foreign producers. Brazil has stated that they will reserve the right to contest the EU’s tracability requirements before the WTO. If this were to happen and the WTO were to rule in Brazil’s favor it might make things very interesting for those of us who are against mandatory tracability systems such as the NAIS.

Article sources and summaries from - FMD News

In Brazil, Anger Over European Ban of Beef Imports

NY Times

by Andrew Downie

2-5-2008

SUMMARY: A decision by the European Union to ban Brazilian beef imports is “unjustifiable and arbitrary” and could result in shortages and higher prices for European consumers, officials and agricultural specialists say. Concerned that the meat could pose health risks, the Europeans banned all Brazilian beef imports last week. European nations are still alert to fears over mad cow disease and foot-and-mouth disease, and contend that Brazil, the world’s largest beef exporter, does not have adequate health and traceability systems in place. Brazilian ranchers denied that and proposed that imports be allowed from 2,600 holdings where they said procedures were adequate. The Europeans rejected that compromise and imposed a blanket ban. A delegation is to visit Brazil later this month to further review Brazilian

Article

Brazil could file a complaint with WTO over EU ban on meat imports

From the AP

2-5-2008

SUMMARY: Brazil on Tuesday sharply criticized the European Union`s decision to temporarily ban Brazilian beef imports and warned it could file a complaint with the World Trade Organization. The criticism and warning are contained in a letter delivered Tuesday to the WTO`s General Council by Clodoaldo Hugueney, Brazil`s ambassador to that body. «The Brazilian government regrets the decision of the European Commission to temporarily suspend exports of beef to the European market,» Hugueney said in his letter. «The decision is, in our view, unjustified, arbitrary and disproportionate.» He hinted that the decision was taken to serve the interests of European producers. He said he hoped Brazilian and European authorities would work out some kind of agreement that would end the band, but added: «We reserve, however, our right to defend our interests in the SPS Committee (that monitors health and food safety standards) and in other bodies of the World Trade Organization.»

Article